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We are a leading Exporter of campbell's magnolia fine soap, red wine soap, european pharmacopoeia 2023- 11th edition main volumes 11.0, 11.1, and 11.2, perfume legends ii french feminine fragrances by michael edwards, michael edwards fragrances of the world reference book 2020 & 2021 and pantone formula guide coated & uncoated gp1601a 2019 ed from Mumbai, India.

Campbell's Magnolia Fine Soap

Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
  • Campbell's Magnolia Fine Soap
Approx. Price: Rs 225.00Shop Now

Product Details:

BrandVillage Cottage
Usage/ApplicationBathing
Weight100 gms
IngredientGlycerine

Campbell's magnolia is a native to Indian Himalayas. Amalgamation of enchanting looks & radiating warm  fragrance. These fragrant white blossoms have smooth, almost velvet-looking petals. Magnolia that grows in the forests of the Himalaya all the way till  Burma at altitudes of 2400-3000 m. It is a large deciduous tree, bearing large white or cream, pink scented flowers, mostly on bare branches. Flowers are 13-20 cm across, with 12-15 large white petals, outer ones silvery-haired. Smooth oval leaves are up to a foot long, with silky hairs on the underside when young. Fruit is a cylindrical spike 15-20 cm long, with red seeds. A pink flowered form of Campbell's Magnolia occurs in East Himalayas, and is cultivated around Darjeeling. Flowering: March-April. In Manipuri they ate named Ootahmbal means "tree lotus" - flowers are used as offering in puja.

Village Cottage Fine Soap gives a soft tender feel with Butters and Natural Oils. Essential Oils gives a boost to your mood and leaves you Relaxed.

 

TFM  - 76%

Grade 1 Soap

No Animal Testing

Vegan Soap

Cruelty Free


SKU : HD96969544
Weight : 0.1 kg

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Red Wine Soap

Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
  • Red Wine Soap
Approx. Price: Rs 225.00Shop Now

Red wine is made from grapes, Wine was first documented as a man-made medicine in ancient Egyptian and Sumerian tablets dating back to 2200 BC. grapes are rich in several antioxidants. flavonoid, resveratrol & tannin. They help maintain collagen and elasticity of the skin, thus contributing to a younger-looking, wrinkle-free skin. These antioxidants also help to combat free radical damage. It is a perfect secret to rejuvenate the skin and get a radiant glow.

Village Cottage Wine Fine Soap has Natural Butters and Oils for Skin Moisturisation , Essential Oils enhances our Senses with Positivity and relaxation.

TFM  - 76%

Grade 1 Soap

No Animal Testing

Vegan Soap

Cruelty Free


SKU : HD99804444
Weight : 0.1 kg

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European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2

European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
  • European Pharmacopoeia 2023- 11th Edition Main Volumes 11.0, 11.1, and 11.2
Approx. Price: Rs 48,279.00Shop Now

 

Available to order from July 2022 / Effective from 1 January 2023


The primary source for quality control standards

The European Pharmacopoeia (Ph. Eur.) is the primary source of official quality standards for medicines and their ingredients in Europe. Ph. Eur. standards provide a scientific basis for the quality control of a product throughout its life cycle, supporting the pharmaceutical industry and healthcare systems.

As laid down in the Council of Europe Convention on the Elaboration of a European Pharmacopoeia and in European Union and national pharmaceutical legislation, these standards are legally binding. They become mandatory on the same date in all states parties to the convention.

 

  • New edition, legally binding in 39 European countries as of 1 January 2023 and applied in more than 130 countries worldwide.
  • Continually updated and modernised to meet users' needs. 
  • The 11th Edition of the Ph. Eur. contains:
    • 2 469 monographs (including dosage forms);
    • 386 general texts (including general monographs and methods of analysis);
    • and more than 2 800 descriptions of reagents.
  • Released in July 2022 and will be updated with eight periodic supplements over the following three years (11.1 to 11.8).

 


SKU : DA800788890990000
Weight : 6 kg

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Perfume Legends II French Feminine Fragrances By Michael Edwards

Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
  • Perfume Legends II  French Feminine Fragrances By Michael Edwards
Approx. Price: Rs 14,525.00Shop Now

Product Details:

LanguageEnglish
Book NamePERFUME LEGENDS II
Binding TypeHard Bound
AuthorMichael Edwards
Edition2nd ed.

The cult book, updated. 52 legends, new insights, stunning images.

Revised and updated in 2019, Perfume Legends II presents new research, stunning images and eight new legends.

First published in 1996 and now considered one of the most significant books written on modern perfumery as creators, perfumers, couturiers, bottle designers and fragrance house executives spoke openly about their fragrances. The result was a gold mine of insight. 

Mr. Edwards, renowned perfume specialist and leading authority on fragrance classification (he’s been releasing his annual “Fragrances of the World” reference books since 1983) was the first author to give voice to the very people who had created some of the most beloved fragrances of all time: the perfumers themselves. His extensive interviews with them, as well as with brand owners, creative directors, bottle and fashion designers, were seamlessly blended with his own research and engaging story-telling, resulting in his substantial work “Perfume Legends: French Feminine Fragrances”. At the time the book covered forty-five iconic scents (ranging from the end of the 19th century to 1992), and its tirage was soon exhausted; in fact, since the early 2000s, obtaining a copy has been a major goal of many a devoted perfumista. 

Fortunately, Mr. Edwards’ outstanding book is once more available, in a revised/updated 360-page edition enriched with nine additional “fragrance legends”, under the title “Perfume Legends II: French Feminine Fragrances”. Seven of the new chapters are dedicated to fragrances that were released after 1991 (Shiseido Féminité du Bois,  Maurice Roucel’s Rochas Tocade,  Calice Becker’s Dior J’Adore, FlowerbyKenzo, CHANEL Coco Mademoiselle,  Bertrand Duchaufour  for L’Artisan Parfumeur Timbuktu, Frederic Malle’s Portrait of a Lady by Dominique Ropion), while two more perfumes from previous decades, Robert Piguet Fracas and  Guerlain Nahéma, have also been also included (the former one had been omitted in 1996 due to its – then – mediocre formulation, the latter because it hadn’t been possible to discuss its creation with perfumer Jean-Paul Guerlain).

Why Perfume Legends II after 20 years?

“In an age where so many perfumes have been changed, altered, or destroyed – if it were not for the Osmotheque or Perfume Legends how would we know where it all started, what it was meant to be and why it had such impact? I am the curator of the written perfume museum, therefore it was inevitable that the book had to be revised” - Michael Edwards


 

 


SKU : DA90807099979
Weight : 3 kg

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Michael Edwards Fragrances of the World Reference Book 2020 & 2021

Michael Edwards Fragrances of the World Reference Book 2020 & 2021
  • Michael Edwards Fragrances of the World Reference Book 2020 & 2021
  • Michael Edwards Fragrances of the World Reference Book 2020 & 2021
  • Michael Edwards Fragrances of the World Reference Book 2020 & 2021
Approx. Price: Rs 10,325.00Shop Now

Reference Book 2020 & 2021 

almost 5000 launches from 2020 & 2021. A collectible and very useful reference library that will grow with each new edition.

His annual reference, Fragrances of the World® , started in 1983 as a simple guide for retailers, listing just 323 fragrances. Today, it has become the industry’s most comprehensive classification of fragrances, universally regarded as the fragrance ‘bible’. It makes finding a new fragrance an exciting journey rather than a difficult chore.

Edwards’ Fragrance Wheel, the nose ‘map’ he developed to explain the relationship between the 14 different fragrance families, has become a universal icon of perfume classification: Google ‘fragrance+wheel’ to check how many millions of links result.

This edition is the first in a new series of Fragrances of the World reference books. Going forward, each reference book will list the fragrances launched during the two previous years in their respective fragrance families; with this edition featuring almost 5000 launches from 2020 & 2021. A collectible and very useful reference library that will grow with each new edition.

 

In the database, all fragrances are classified by family, note and sub-note using Michael Edwards’ Fragrance Wheel. Bottle image, olfactive pyramid, launch date, brand, olfactive direction, perfumer and bottle designer are just some of the searchable data points we record for every fragrance.

Perfume critic Luca Turin calls it “the only comprehensive, historically accurate, factually reliable and artistically consistent database of fragrance in existence.

The ultimate fragrance reference book, universally regarded as the fragrance ‘bible’. This bilingual English and French guide remains perfumery’s most comprehensive and accurate classification reference. Dubbed the ‘perfume experts’ expert’, Edwards is the industry’s only impartial and independent authority. He makes no charge for listing or classifying new fragrances. He declines both advertising and sponsorship.

 


SKU : DA86796985557
Weight : 2 kg

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PANTONE Formula Guide Coated & Uncoated GP1601A 2019 Ed

PANTONE Formula Guide  Coated & Uncoated GP1601A 2019 Ed
  • PANTONE Formula Guide  Coated & Uncoated GP1601A 2019 Ed
Approx. Price: Rs 13,500.00Shop Now

Product Details:

skuDA0045567778
Weight1 kg

PANTONE Formula Guide | Coated & Uncoated

Visualize and communicate color for graphics and print

SKU: GP1601A

294 new trend colors added!

Provides more direct matches between Pantone’s Graphics and Fashion, Home + Interiors Systems for enhanced color consistency across a variety of materials. The color reference used around the world for inspiration, specification, and accuracy in print and digital design. With this valuable tool, designers can quickly select, communicate, and compare colors for logo designs, packaging, and signage. The guide also provides color formulations for properly mixing all Pantone Spot color inks.

  • Displays all 2,161 market-driven spot colors on coated and uncoated stock
  • Use from design inspiration to press check
  • Two compact fan decks for easy viewing and portability
  • Pantone Spot colors are available in most digital design programs

SKU : DA0045567778
Weight : 1 kg

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COFFEE FLAVOR CHEMISTRY By Ivon Flament (Firmenich)

COFFEE FLAVOR CHEMISTRY   By Ivon Flament  (Firmenich)
  • COFFEE FLAVOR CHEMISTRY   By Ivon Flament  (Firmenich)
Approx. Price: Rs 4,495.00Shop Now

SPECIAL INDIAN REPRINT !!

 

 

COFFEE FLAVOR CHEMISTRY

Author : IVON FLAMENT (Firmenich)
Pages : 424
Type : Hardback

During the past 150 years, organic chemists have attempted to solve the mystery of roasted coffee flavour and only recently have its secrets been uncovered. To date more than 800 chemical components have been identified and confirmed by synthesis. These compounds belong to a wide range of chemical structures, the most typical being novel substituted heterocycles. This research has significantly contributed to the development of modern organic chemistry. No monograph has been published on the long and rich history of coffee flavour analysis and synthesis. Despite numerous reviews, there is no comprehensive work which summarises this important aspect of the flavour chemistry of this world famous beverage. Coffee Flavour Chemistry provides a complete analytical and synthetic survey of the chemistry of coffee flavour constituents and answers questions including: How are these compounds formed during the roasting? What structure do they have? How do they contribute to the smell and the taste of the beverage? Who identified them. In addition, the reactions contributing to the formation of flavour compounds in coffee mirror those occurring in other flavour systems resulting in interest from chemists interested in flavours other than coffee.

This, the first comprehensive review of coffee flavor chemistry is entirely dedicated to flavor components and presents the importance of analytical techniques for the quality control of harvesting, roasting, conditioning and

distribution of foods.
* Provides a reference for coffee specialists and an introduction to flavor chemistry for non-specialists
* The author is a research chemist with Firmenich SA, one of the few great flavor and fragrance companies in the world

* Contains the most recent references (up to 2001) for the identification of green and roasted coffee aroma volatiles

 

TABLE OF CONTENTS :

Foreword.
Preface.
Acknowledgements.
1. Introduction.
A Short History of Coffee.
Books, Reviews and Meetings.
Abbreviations.

2. Green Coffee.
The non-volatile constituents and their contribution as precursors of the flavor of roasted coffee.
The volatile compounds identified in green coffee beans.
Results.

3. From the raw bean to the roasted coffee.
The roasting process: Strecker and Maillard Reactions.
Identification and characterization of flavor constituents: extraction, isolation, identification and quantification.
Sensory analysis: determination of qualities and defects.

4. A historical survey of coffee aroma research.


SKU : DA564345
Weight : 2 kg

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Food Biotechnology: Microorganisms By Y. H. Hui (Editor), George G. Khachatourians (Editor)

Food Biotechnology: Microorganisms  By Y. H. Hui (Editor), George G. Khachatourians (Editor)
  • Food Biotechnology: Microorganisms  By Y. H. Hui (Editor), George G. Khachatourians (Editor)
Approx. Price: Rs 4,000.00Shop Now

 

SPECIAL INDIAN REPRINT !

 

Food Biotechnology: Microorganisms

Y. H. Hui (Editor), George G. Khachatourians (Editor)
952 pages
November 1994, Reprinted in India  2014.
This handbook discusses how microorganisms (bacteria, fungi, yeasts) can be modified to various extents by means of molecular genetics or genetic engineering. Compiled and written by the world's leading experts and practioners in food science and food technology, it presents the latest research and development in the discipline. It is easy-to-understand and can be used directly by readers interested in practical and commercial applications. So this book is important for researchers as a reference guide, and it can be used in various disciplines as microbiology, chemistry, biochemistry and engineering. 'Food Biotechnology' also is interesting for the industries, in addition to food processing, because commercial products and services affected include fine chemicals, enzymes, cultures, equipment and supplies.
From the Contents:
General Microbial Genetics and Food Biotechnology/
Microbial Growth and Physiology/
Cloning, RFLP and Karyotyping Technology/
Eukaryotic Cells and Expression Vectors/
Protein Engineering /
Microorganisms for Organic Acid Production/
Allpication of Genetic Methods to Generation of Volatile Flavors/
Biochemistry, Molecular Biology and Industrial Applications/
Bacillus Species/
Microorganisms for Amino Acid Production/
Microorganisms for Celluose Production/
Genetics and Biochemistry of Xanthan Gum Production/
Molecular Genetics of Penicillium sp. for Food Related Enzymes/
Rhizopus niveus/
Lipases of the Genera Rhizopus and Rhizomucor/
Trends in Microbial Production of Pullulan and its Novel Applications in Food Industry/
Lactobacilli/
Lactococci/
Biotechnology of Dairy Leuconostoc/
Propionibacteria/Brewer's Yeast/
Yeasts in Distilling/
Saccharomyces (Wine)

SKU : ST90q8rqr
Weight : 3 kg

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Herbal Plants and their Applications in Cosmeceuticals by Kuntal Das

Herbal Plants and their Applications in Cosmeceuticals by Kuntal Das
  • Herbal Plants and their Applications in Cosmeceuticals by Kuntal Das
Approx. Price: Rs 425.00Shop Now

Herbal Plants and their Applications in Cosmeceuticals

by Kuntal Das

 

354 Pages , Paperback

2014

 

This book makes a sincere effort in compiling the information on the plants and their products available in market which are used in cosmetics. The aim of the book is to provide a solid platform for reasearchers, academicians, students , physicians, traditional medical practitioners, farmers, manufacturers and exporters of herbal products and marketing consultants from all over the world. Entire information has been compiled and presented in this book in a simple manner to serve the basic concept to the readers. Pictures of plants have also be given.

 

This text covers the topics in Five Chapters, viz.

 

  1. Introduction to Herbal Plants and Cosmetics in Indian Market.
  2. External Parts of Human Body and their different complications.
  3. Antioxidants, antiseptics and preservatives
  4. Introduction of topical cosmetics and their evaluations
  5. Individual Herbs with their details in cosmetics formulations

 

Role of herbs in Cosmetic preparations, modern formulations and focus of Indian market globally have been discussed in this book. The evaluation parameters of the topical cosmetics are also described together with various herbal formulations for hair in terms of conditioners, dyes and shampoos; for skin as creams and lotions; eye makeup products; dentrifices and various mouth wash products; and toilet preparations, etc. which are rarely included in such books.

 

 

TABLE OF CONTENTS :

Preface

  1. Introduction to Herbal Plants and Cosmetics in Indian Market.
  2. External Parts of Human Body and their different complications.
    Skin
    Hair
    Nails
    Ear
    Mouth
  3. Antioxidants, antiseptics and preservatives
    Antiseptics
    Preservatives and protectives
  4. Introduction of topical cosmetics and their evaluations
    Hair Care
    Hair Conditioner
    Hair Dyes
    Shampoos
    Skin Care
    Creams
    Lotion
    Eye Makeup
    Lipsticks
    Dentifrices
    Mouth Wash
    Toiletries and Perfumes
  5. Individual Herbs with their details in cosmetics formulations
    Acacia concinna
    Acorus Calamus
    Alkanna tinctoria
    Aloe Vera
    Azadirachta indica
    Berberis aristata
    Bixa Orellana
    Calendula officinalis
    Centella asiatica
    Chamomilla recutita
    Cinchona succirubra
    Citrus aurantium
    Citrus Lemon
    Cocos nucifera
    Crataegus laevigata
    Cucurbita pepo
    Cucumis sativus
    Curcuma longa
    Daucus carota
    Echinaceae angustifolia
    Eclipta alba
    Emblica officinalis
    Eucalyptus globules
    Ficus carica
    Gingko biloba
    Glycyrrhiza glabra
    Hibiscus rosa sinensis
    Juglans regia
    Luwsonia inermis
    Matricaria chamomilla
    Nardostachys jatamansi
    Ocumum sanctum
    Primula veris
    Prunus dulcis
    Rosmarinus officinalis
    Santalum album
    Stevia rebaudiana
    Thymus valgaris
    Trigonella foenum-graecum
    Vetiveria zizaniodes
    Zingiber officinale

    Index

 

 


SKU : DA971415
Weight : 1 kg

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Stability studies of Pharmaceutical and cosmetic products by P.P. Sharma

Stability studies of Pharmaceutical and cosmetic products by P.P. Sharma
  • Stability studies of Pharmaceutical and cosmetic products by P.P. Sharma
Approx. Price: Rs 900.00Shop Now

Stability studies of Pharmaceutical and cosmetic products
by P.P. Sharma

 

2014, 270 Pages, Hardcover.

 

Highlights of this Edition :

 

  • National and International Regulatory requirements for stability studies given.
  • Factors affecting stability of pharmaceutical and cosmetic products given.
  • Stability Studies Guidelines of :
    • WHO
    • ICH
    • ASEAN
    • GCC for API and FPP- Discussed.
  • Stability studies guidelines for biological and biotechnological products discussed.
  • COLIPA guidelines for stability studies of cosmetic products given
  • WHO Stability studies Guidelines reproduced as an appendix.

 

About Author :

 

P.P. Sharma , former Dy. Drugs Controller & Licensing Authority, GOVT. of INDIA.


SKU : DA8354546
Weight : 1 kg

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Cosmetics Controlled Efficacy Studies and Regulation

Cosmetics Controlled Efficacy Studies and Regulation
  • Cosmetics Controlled Efficacy Studies and Regulation
Approx. Price: Rs 2,995.00Shop Now

Editors:

About this book

th Together with the 6 Amendment - Council Directive 93/35 EEC - to the Cosmetic Directive 76/768 EEC it was the first time that, according to Article 7b, special claims of efficacy could be legally attributed to cosmetic products but under the obligation to make evidence of the claimed effects; also an entirely new "controller" was introduced - the independent "safety assessor", This indeed means not only progress in reliable and honest marketing arguments but above all transparency as to the respective proof and thus protection of consumer's health. Such claims demand high standards in scientifi­ cally based methodology and their results in order to prove such demands evidently. There are also within the 6" Amendment to the Cosmetic Directive in Article 4a strict restrictions as to the further use of conventional animal testing for cosmetic pro­ ducts and their ingredients and especially for finished products. Without doubt there is a competition between the necessity and expectations on consumer health on the one hand and the requirements of acknowledged protection of animals as done in Council Directive 86/609 EEC on the other. But at least, based on the present state of knowledge, tests in human beings cannot replace animal testing in all instances. Not only ethical reasons alone prohibit or impede testing in humans but also very often the lack of knowledge on functional and/or biological processes underlaying observed effects with the consequence that suitable experimental methodologies are missing.

Table of contents (25 chapters)

  1. Pages I-XVI
  2. General Background


Weight : 1 kg

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Surface Chemistry of Surfactants and Polymers By Bengt Kronberg, Krister Holmberg, Bjorn Lindman

Surface Chemistry of Surfactants and Polymers By Bengt Kronberg, Krister Holmberg, Bjorn Lindman
  • Surface Chemistry of Surfactants and Polymers By Bengt Kronberg, Krister Holmberg, Bjorn Lindman
Approx. Price: Rs 6,990.00Shop Now

492 Pages

DESCRIPTION

This book gives the reader an introduction to the field of surfactants in solution as well as polymers in solution. Starting with an introduction to surfactants the book then discusses their environmental and health aspects. Chapter 3 looks at fundamental forces in surface and colloid chemistry. Chapter 4 covers self-assembly and 5 phase diagrams. Chapter 6 reviews advanced self-assembly while chapter 7 looks at complex behaviour. Chapters 8 to 10 cover polymer adsorption at solid surfaces, polymers in solution and surface active polymers, respectively. Chapters 11 and 12 discuss adsorption and surface and interfacial tension, while Chapters 13- 16 deal with mixed surfactant systems. Chapter 17, 18 and 19 address microemulsions, colloidal stability and the rheology of polymer and surfactant solutions. Wetting and wetting agents, hydrophobization and hydrophobizing agents, solid dispersions, surfactant assemblies, foaming, emulsions and emulsifiers and microemulsions for soil and oil removal complete the coverage in chapters 20-25.

Preface xiii

Acronyms xv

1 Types of Surfactants, their Synthesis, and Applications 1

2 Environmental and Health Aspects of Surfactants 49

3 Two Fundamental Forces in Surface and Colloid Chemistry 65

4 Surfactant Self-Assembly: General Aspects and Spherical Micelles 75

5 Introduction to Phase Diagrams 95

6 Surfactant Self-Assembly: Beyond the Spherical Micelle 113

7 Surfactants and Polymers Containing Oxyethylene Groups Show a Complex Behavior 137

8 Surfactant Adsorption at Solid Surfaces 153

9 Polymers in Solution 175

10 Surface Active Polymers 197

11 Adsorption of Polymers at Solid Surfaces 211

12 Surface and Interfacial Tension 231

13 Mixed Surfactant Systems 251

14 Surfactant–Polymer Systems 271

15 Surfactant–Protein Mixtures 295

16 Surfactant–Polymer Mixtures at Interfaces 305

17 Microemulsions 315

18 Colloidal Stability 335

19 An Introduction to the Rheology of Polymer and Surfactant Solutions 361

20 Wetting and Wetting Agents, Hydrophobization and Hydrophobizing Agents 377

21 Solid Dispersions 391

22 Surfactant Assemblies as Templates 403

23 Foaming of Surfactant Solutions 419

24 Emulsions and Emulsifiers 431

25 Microemulsions for Soil and Oil Removal 447

Index 467

 

Krister Holmberg 

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Modern Nucleophilic Aromatic Substitution by Francois Terrier

Modern Nucleophilic Aromatic Substitution by Francois Terrier
  • Modern Nucleophilic Aromatic Substitution by Francois Terrier
Approx. Price: Rs 15,330.00Shop Now

DESCRIPTION

This book provides a comprehensive overview of nucleophilic aromatic substitutions, focusing on the mechanistic and synthetic features that govern these reactions.

The first chapter presents a detailed mechanistic analysis of the factors determining the feasibility of SNAr substitutions, providing decisive information to predict regioselectivity of many reactions and to define the conditions for concerted SNAr processes. Reflecting the key role played by these species as intermediates in most SNAr reactions, chapter 2 then discusses the chemistry of anionic sigma-complexes. Chapter 3 describes the concept of superelectrophilicity in SNAr substitutions, as it has recently emerged from the reactivity of strongly electron-deficient aromatic and heteroaromatic structures. The numerous synthetic applications are considered in depth in the chapters 4 and 5 that follow on intermolecular and intramolecular nucleophilic aromatic substitutions. Then, chapter 6 focuses on substitutions proceeding formally through displacement of a hydride ion, a hot topic in the field. The final chapter brings together concise yet comprehensive discussions surrounding SNAr photosubstitutions, radical substitutions, and ANRORC substitutions.

Authored by a highly respected chemist who has contributed greatly to the field over the past two decades, this is a valuable information source for all organic chemists working in academia or the pharmaceutical and agrochemical industries.

THE SNAr REACTIONS: MECHANISTIC ASPECTS
Introduction
Activation of the Aromatic System: Driving Force for SNAr Reactions
Leaving Group, Nucleophile, Solvent, and Medium Effects
Effects of Specific Structural Variations in the Activated Ring
Spectral Evidence for the Intermediacy of sigma-Complexes in SNAr Reactions
Base Catalysis in SNAr Reactions

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Science of Synthesis: Photocatalysis in Organic Synthesis

Science of Synthesis: Photocatalysis in Organic Synthesis
  • Science of Synthesis: Photocatalysis in Organic Synthesis
Approx. Price: Rs 21,675.00Shop Now

Product Details:

skuCTL96965555
Weight3 kg

 

Author : Fuerstner , Carreira , Faul , Kobayashi , Koch , Koenig
Binding : Paperback
Edition : 1
Year : 2019
Pages : 736
ISBN : 9783132417038

 

Description

The use of light in organic synthesis, more specifically the use of visible light in photoredox catalysis, has developed rapidly over the last 15 years and it is now time to define its impact on the field.

Aimed at both newcomers to the field and experts alike, Photocatalysis in Organic Synthesis introduces the important basic concepts of photophysics and describes typical laboratory set-ups for photoredox catalysis, thus enabling instant and reliable application of these new synthetic tools. Key photocatalytic transformations are discussed in detail, including representative experimental procedures, followed by a collection of industrial case studies. Rather than aiming for a comprehensive coverage, solutions are presented for challenging transformations in synthesis that employ visible light and suitable dyes. To this end, the authors, a team of pioneers and leaders in the field, discuss both the practical and conceptual aspects of this rapidly growing area of synthetic chemistry. A primary objective is to present a collection of the most useful, practical, and reliable methods of photocatalysis to a wider audience.

Table of Contents:

1 Introduction
2 Photocatalysis: The Principles
3 Practical Aspects of Photocatalysis
4 Photocatalytic Oxidative C-C Bond Formation
5 Decarboxylative Coupling Reactions
6 Proton-Coupled Electron Transfer
7 Organocatalysis with Amines in Photocatalysis
8 Copper-Based Photocatalysts for Visible-Light-Mediated Organic Transformations
9 Gold in Photocatalysis
10 Palladium in Photocatalysis
11 Nickel in Photocatalysis
12 Acridinium Dyes and Quinones in Photocatalysis
13 Flavins in Photocatalysis
14 Organic Dyes in Photocatalytic Reductive C-H Arylations
15 Silicates in Photocatalysis
16 Photocatalytic Cycloadditions
17 Photocatalytic Carbon-Heteroatom Bond Formation
18 Photocatalytic Introduction of Fluorinated Groups
19 Heterogeneous Photocatalysis in Organic Synthesis
20 Photocatalysis in the Pharmaceutical Industry


SKU : CTL96965555
Weight : 3 kg

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Laboratory Handbook For The Fractionation Of Natural Extracts Authors: Houghton, Peter, Raman, Amala

Laboratory Handbook For The Fractionation Of Natural Extracts Authors: Houghton, Peter, Raman, Amala
  • Laboratory Handbook For The Fractionation Of Natural Extracts Authors: Houghton, Peter, Raman, Amala
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Table of contents (10 chapters)

  • Introduction

    Pages 1-13

    Houghton, Peter J. (et al.)


  • Important concepts

    Pages 14-21

    Houghton, Peter J. (et al.)


  • Methods for extraction and sample clean-up

    Pages 22-53

    Houghton, Peter J. (et al.)


  • Crude fractionation procedures

    Pages 54-65

    Houghton, Peter J. (et al.)


  • Chromatographic fractionation procedures

    Pages 66-81

    Houghton, Peter J. (et al.)


  • Chromatographic procedures using columns and liquid-liquid systems

    Pages 82-93

    Houghton, Peter J. (et al.)


  • Layer chromatography

    Pages 94-112

    Houghton, Peter J. (et al.)


  • Analysis of crude extracts, fractions and isolated compounds

    Pages 113-138

    Houghton, Peter J. (et al.)


  • General methods

    Pages 139-153

    Houghton, Peter J. (et al.)


  • Practical exercises in chemical screening and fractionation of crude extracts from plant materials

    Pages 154-183

    Houghton, Peter J. (et al.)



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Parry’s Cyclopedia Of Perfumery. A Handbook On The Raw Materials Used By The Perfumer, Their Origin, Properties, Characters And Analysis

Parry’s Cyclopedia Of Perfumery. A Handbook On The Raw Materials Used By The Perfumer, Their Origin, Properties, Characters And Analysis
  • Parry’s Cyclopedia Of Perfumery. A Handbook On The Raw Materials Used By The Perfumer, Their Origin, Properties, Characters And Analysis
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Parry’s Cyclopedia of Perfumery. A Handbook on the raw materials used by the Perfumer, their origin, properties, characters and analysis; and on other subjects of theoretical and scientific interest to the User of Perfume Materials, and to those who have to examine and value such materials.

By Ernest J. Parry, B.Sc., F.I.C., F.C.S. Two Volumes. 1925.

The materials are treated in alphabetical order in about 900 pages; as indicated, some of the subjects are discussed at length, others are dismissed with a few lines only, according to their importance in the perfume industry. The work displaces other books, because great progress has been made in the industry; it will, accordingly, be welcomed by manufacturers of perfumes, dealers in such materials and scientists, and as a reference book in libraries of manufacturers, universities and technical institutions.

 

The author states that the need for a scientific work of reference devoted to perfumery and its raw materials has long been felt. He has very successfully supplied the want; formulas for finished perfumes are not dealt with-the reasons assigned are that really good formulas are rarely published and the best gf these are merely an index to the perfumer.


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Natural Products: Isolation, Structure Elucidation, History By Dieter Sicker, Klaus-peter Zeller, Hans-ullrich Siehl, Stefan Berger, Colin Liddiard

Natural Products: Isolation, Structure Elucidation, History By Dieter Sicker, Klaus-peter Zeller, Hans-ullrich Siehl, Stefan Berger, Colin Liddiard
  • Natural Products: Isolation, Structure Elucidation, History By Dieter Sicker, Klaus-peter Zeller, Hans-ullrich Siehl, Stefan Berger, Colin Liddiard
Approx. Price: Rs 8,225.00Shop Now

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skume8554445

March 2019 

436 Pages

DESCRIPTION

Written by experienced authors, this book presents numerous natural everyday products with a high range of structural diversity. Twenty natural products have been arranged in five sections, describing three alkaloids, five colored compounds, three carbohydrates and glycosides, seven terpenoids, and two aromatic compounds.

Adopting a highly didactical approach, each chapter features a uniform structure: Background, in-depth information about isolation processes and structural characterization as well as a Q&A section at the end. Alongside the theoretical information many practical hints for the laboratory work are also included. A comprehensive overview of UV-, IR- and NMR-spectroscopy as well as mass-spectrometry for every exemplified compound is provided and the understanding of these methods is supported by concluding questions and exercises.
Educating and entertaining, this full-color textbook turns the learning process into a real pleasure, not only for students in natural products chemistry but also experienced professionals.

Preface 3

Chapter 1. Alkaloids 9

1.1 Pseudopelletierine From the root-bark of the pomegranate tree 9

1.2 Colchicine From the seeds of the autumn crocus 29

1.3 Capsaicin From Kenyan "African Bird’s Eye Chilies" 49

Chapter 2. Coloured Compounds 69

2.1 Thymoquinone From the oil of the seeds of black caraway 69

2.2 Berberine Chloride From the bark of the common barberry 89

2.3 Carminic acid From dried cochineal 109

2.4 Safflomin A From flowers of the safflower 129

2.5 Chlorophyll a From deep frozen spinach leaves 151

Chapter 3. Carbohydrates and Glycosides 175

3.1 Raffinose From the seeds of blue lupins 175

3.2 Fraxin From the shredded bark of the ash tree 195

3.3 Stevioside From the dried leaves of Stevia rebaudiana 215

Chapter 4. Terpenoids 235

4.1 Linalool From Brazilian rosewood oil 235

4.2 Camphor From camphor tree oil 255

4.3 Cantharidin From Spanish fly Lytta vesicatoria 275


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Pharmaceutical Manufacturing Encyclopedia 3rd Edition

Pharmaceutical Manufacturing Encyclopedia 3rd Edition
  • Pharmaceutical Manufacturing Encyclopedia 3rd Edition
Approx. Price: Rs 25,000.00Shop Now

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Weight6 kg
skuDA90435466666

4 Volumes Set

 

Author: William Andrew Publishing

Description :

This industry standard encyclopedia on pharmaceutical manufacturing processes has been completely updated to include FDA drugs approved up to the summer of 2004. The encyclopedia gives details for the manufacture of 2226 pharmaceuticals that are being marketed as a trade-named product somewhere in the world. Each entry includes:

 

ò Therapeutic function

ò Chemical and common name

ò Structural Formula

ò Chemical Abstracts Registry no.

ò Trade name, manufacturer, country, and year introduced

ò Raw Materials

ò Manufacturing Process


In addition, references are also cited under each drug's entry to major pharmaceutical works where additional information can be obtained on synthesis and the pharmacology of the individual products.

 

READERSHIP :

Anyone involved in the manufacture of pharmaceuticals will find this third edition of Marshall Sittig's classic text critical to their function in researching and developing pharmaceutical products.

 

TABLE OF CONTENTS :

 

Volume 1

A

B

Volume 2



C

D

E

F

G

Volume 3

H

I

J

K

L

M

N

O

P

Volume 4

Q

R

S

T

U

V

W

X

Y

Z


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Handbook of Aqueous Solubility Data, 2nd ed by Yalkowsky

Handbook of Aqueous Solubility Data, 2nd ed by Yalkowsky
  • Handbook of Aqueous Solubility Data, 2nd ed by Yalkowsky
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skuMREP3435656

2nd Edition

Handbook of Aqueous Solubility Data

By 

Samuel H. Yalkowsky,Yan He, Parijat Jain

 

Published December 19, 2019 by CRC Press
1620 Pages

Over the years, researchers have reported solubility data in the chemical, pharmaceutical, engineering, and environmental literature for several thousand organic compounds. Until the first publication of the Handbook of Aqueous Solubility Data, this information had been scattered throughout numerous sources. Now newly revised, the second edition of this landmark volume continues the tradition of providing an extensive compilation of published aqueous solubility data for a wide variety of organic nonelectrolytes and unionized weak electrolytes.



Adds data on 500 more organic compounds



 



This latest edition adds 2000 new solubility values, bringing the total count to over 18,000 data points. Almost 500 organic compounds have been added, increasing the total number to 4661. This volume includes data for pharmaceuticals, pollutants, nutrients, herbicides, and pesticides as well as agricultural, industrial, and energy-related compounds.



The same convenient format



Each compound is identified by a sequential number along with molecular formula, compound name, synonyms, molecular weight, Chemical Abstracts Service Registry Number, melting point, and boiling point if available. Each entry has a five-point evaluation score for the quality of the reporting of the data, along with the full citation, and comments from the authors when necessary. The user-friendly format gives a clear depiction of each piece of solubility data with enough information to estimate its validity.



 



The Handbook of Aqueous Solubility Data gives scientists in a broad range of fields a portable, accessible resource for solubility data of numerous compounds and a single system for the evaluation of the data supplied.



 

 

Table of Contents

 

Solubility Data. References.Index1: Molecular Formula. Index2: Names and Synonyms. Index3: Chemical Abstracts Service Registry Number (RN)

 

Author(s)

Biography

 

Dr. Samuel Yalkowsky is professor of Pharmaceutical Sciences at the University of Arizona. He is currently involved in basic research on the relationships between chemical structure and physical phenomena such as solubility, partitioning, and melting. He has also made progress in the development of the state of the art algorithm for the estimation of the melting points, aqueous solubility and other physicochemical properties of organic compounds.


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Chirotechnology Industrial Synthesis of Optically Active Compounds By Roger A. Sheldon

Chirotechnology Industrial Synthesis of Optically Active Compounds By Roger A. Sheldon
  • Chirotechnology Industrial Synthesis of Optically Active Compounds By Roger A. Sheldon
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skuMrep67889999
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Published May 26, 1993 by CRC Press
423 Pages

Book Description

This reference provides an introduction to the phenomenon of chirality and its importance in conjunction with biological activity and offers an easy-to-read examination of practical, industrially relevant methods for the synthesis of optically active compounds.;Furnishing hands-on guidelines for the development of economically viable synthetic compounds, Chirotechnology: explains optical isomerism and stereochemistry; gives a general overview of various methods of synthesis; supplies detailed explications of specific techniques, including fermentation, crystallization, the chirality pool, enzymatic methods, and catalytic asymmetric synthesis; illustrates and compares approaches with examples taken directly from industry such as the synthesis of pharmaceuticals, agrochemicals, flavours, and fragrances; and clarifies the importance of determining which approach to use for the synthesis of particular molecules.;With over 1100 literature citations, tables and figures, Chirotechnology is a reference for chemical engineers; industrial, organic and medicinal chemists; and bioprocess technologists, as well as a text for upper-level undergraduate, graduate and continuing-education students in these disciplines.

Table of Contents

Introduction to optical isomerism; chirality and biological activity; synthetic methodology; fermentation processes; the chirality pool; racemate resolution via crystallization; enzymatic transformations; catalytic asymmetric synthesis; industrial processes - comparing different approaches; epilogue - future prospects.


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Encyclopedia of Supramolecular Chemistry - Two-Volume Set By Jerry L. Atwood, Jonathan W. Steed

Encyclopedia of Supramolecular Chemistry - Two-Volume Set  By Jerry L. Atwood, Jonathan W. Steed
  • Encyclopedia of Supramolecular Chemistry - Two-Volume Set  By Jerry L. Atwood, Jonathan W. Steed
Approx. Price: Rs 13,500.00Shop Now

Product Details:

Weight3 kg
skuMrep90845666

Published May 4, 2004 by CRC Press
1744 Pages

Book Description

The two-volume Encyclopedia of Supramolecular Chemistry offers authoritative, centralized information on a rapidly expanding interdisciplinary field. User-friendly and high-quality articles parse the latest supramolecular advancements and methods in the areas of chemistry, biochemistry, biology, environmental and materials science and engineering, physics, computer science, and applied mathematics. Designed for specialists and students alike, the set covers the fundamentals of supramolecular chemistry and sets the standard for relevant future research.

 

Table of Contents

Artificial Enzymes

o DNA Nanotechnology

o Drug Design

o Imaging and Targeting

o Natural Strategies for the Molecular Engineer

o pi-pi interactions: theory and scope

o Self-Assembly in Biochemistry

o Vibrational Spectroscopy

 

 


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Principles and Reactions of Protein Extraction, Purification, and Characterization By Hafiz Ahmed, Hafiz Ahmed PhD

Principles and Reactions of Protein Extraction, Purification, and Characterization By Hafiz Ahmed, Hafiz Ahmed PhD
  • Principles and Reactions of Protein Extraction, Purification, and Characterization By Hafiz Ahmed, Hafiz Ahmed PhD
Approx. Price: Rs 2,700.00Shop Now

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skuMrep578900000
Weight2 kg

Published September 14, 2004 by CRC Press
408 Pages 160 B/W Illustrations

Book Description

Principles and Reactions of Protein Extraction, Purification, and Characterization provides the mechanisms and experimental procedures for classic to cutting-edge techniques used in protein extraction, purification, and characterization.

The author presents the principles and reactions behind each procedure and uses tables to compare the different methods. The book also discusses the development of antibodies and immunochemical techniques as tools for characterizing proteins and modified proteins such as glycoproteins. Helpful illustrations, diagrams, and tables effectively transform theoretical concepts into practical knowledge. Along with methodical working procedures for most techniques, the book also offers useful advice on which technique to use and when to apply a particular method.

Presenting the advantages and disadvantages of the various protein techniques, Principles and Reactions of Protein Extraction, Purification, and Characterization enables students and researchers to master the mechanisms behind the protocols and choose the best method for their purposes.

Table of Contents

EXTRACTION OF PROTEIN
Preparation of Buffers for Protein Extraction
Use of Protease Inhibitors in Protein Extraction
Use of Detergents in Protein Extraction
Chemical Lysis for Protein Extraction
Mechanical Lysis for Protein Extraction
Preparation of Extract from Prokaryotes
Extraction of Recombinant Protein from Bacteria
Preparation of Extracts from Yeast
Preparation of Extracts from Eukaryotes
Preparation of Extracts from Plants
Preparation of Membrane Extracts

ESTIMATION OF PROTEIN
Ultraviolet Absorption Methods
Colorimetric Methods
Fluorescent Methods

ELECTROPHORETIC ANALYSES OF PROTEIN
Driving Force of Electrophoresis
Polyacrylamide Gel Electrophoresis (PAGE)
Isoelectric Focusing (IEF)
Two-Dimensional (2-D) Gel Electrophoresis
Western Blotting
Capillary Electrophoresis

PURIFICATION OF PROTEIN
General Consideration and Purification Strategy
Non-Chromatographic Purification of Proteins
Chromatographic Purification of Proteins

ANTIBODIES: STRUCTURES, INTERACTIONS AND PRODUCTION
Immune System and Antibody Response
Structure of Antibodies
Antigen-Antibody Interactions
Production oof Antibodies
Development of Monoclonal Antibodies
Purification of Antibodies

ANTIBODY LABELING, ANTIBODY DETECTION AND IMMUNOCHEMICAL TECHNIQUES
Methods of Labeling Antibodies
Detection of Antibody Binding
Immunochemical Techniques: a Wide Range of Sensitive Assays for Detecting and Quantitating (Semi) Antigen-Antibody Reactions
Immunoprecipitation
Immunohistochemistry
Flow Cytometry

PURIFICATION OF GLYCOPROTEINS AND ANALYSES OF THEIR OLIGOSACCHARIDES
Diagrams and Stereochemistry of Monosaccharides and Oligosaccharides
Purification of Glycoproteins
Release of Oligosaccharides From Glycoproteins
Preparation of Glycopeptides by Proteolytic Cleavage
Estimation of Carbohydrates
Chromatographic Separation and Detection of Sugars
Electrophoretic Separation
Glycan Detection/Differentiation by Lectins
Analyses of Carbohydrate Linkage


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Toxicological Chemistry and Biochemistry 3rd ed. By Stanley E. Manahan

Toxicological Chemistry and Biochemistry 3rd ed.  By Stanley E. Manahan
  • Toxicological Chemistry and Biochemistry 3rd ed.  By Stanley E. Manahan
Approx. Price: Rs 3,200.00Shop Now

Product Details:

Weight2 kg
skuMrep544648888

Published September 24, 2002 by CRC Press
452 Pages 51 B/W Illustrations

Book Description

This unique book bridges the gap between toxicology and chemistry at a level understandable by a wide spectrum of readers with various interests and a broad range of backgrounds in chemistry, biochemistry, and toxicology. The third edition has been thoroughly updated and expanded to reflect recent advances in important areas of research, including toxicogenetics and toxic effects on various body systems. Toxicological Chemistry and Biochemistry, Third Edition begins by outlining the basic concepts of general chemistry, organic chemistry, and biochemistry needed to understand the topics in the book. The author then presents an overview of environmental chemistry so that you can understand the remainder of the material covered within that framework. He also discusses biodegradation, bioaccumulation, and biochemical processes that occur in water and soil.

The new chapter on toxic effects considers toxicities to the endocrine and reproductive systems, and the section on xenobiotics analysis deals with the determination of toxicants and their metabolites in blood and other biological materials. The chapter on the genetic aspects of toxicology discusses the ways in which chemical damage to DNA can cause mutations, cancer, and other toxic effects on specific body systems, and it considers the role of genetics in determining individual susceptibilities to various toxicants.

Toxicological Chemistry and Biochemistry, Third Edition retains the basic information and structure that made the first two editions popular with students and industry professionals, while enhancing the usefulness of the book and modernizing it in important areas. Review questions and supplementary references at the end of each chapter round out the third edition of this bestselling work.

Table of Contents

Chemistry and Organic Chemistry
Environmental Chemistry
Biochemistry
Metabolic Processes
Environmental Biological Processes and Ecotoxicology
Toxicology
Toxicological Chemistry
Genetic Aspects of Toxicology
Toxic Responses
Toxic Elements
Toxic Inorganic Compounds
Organometallics and Organometalloids
Toxic Organic Compounds and Hydrocarbons
Organooxygen Compounds
Organonitrogen Compounds
Organohalide Compounds
Organosulfur Compounds
Organophosphorus Compounds
Toxic Natural Products
Analysis of Xenobiotics


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Analysis of Pesticides in Food and Environmental Samples, Second Edition

Analysis of Pesticides in Food and Environmental Samples, Second Edition
  • Analysis of Pesticides in Food and Environmental Samples, Second Edition
Approx. Price: Rs 10,900.00Shop Now

Product Details:

skuME87685544
Weight2 kg

Published March 15, 2019
Reference - 423 Pages - 96 B/W Illustration

Summary

This book provides a critical overview of analytical methods used for the determination of pesticide residues and other contaminants in food and environmental samples by modern instrumental analysis. It contains up-to-date material including recent trends in sample preparation, general methods used for pesticide analysis and quality assurance aspects, and chromatographic and immunoassay methods. The rest of the book describes particular analytical methods used for the determination of pesticides in food and soil, water and air. In addition, the levels of these chemicals found in food, their regulatory aspects and the monitoring of pesticides in the environment are described.

Table of Contents

Pesticides: Classification and Properties.

Sample Handling of Pesticides in Food and Environmental Samples.

Analysis of Pesticides by Chromatographic Techniques Coupled with Mass Spectrometry.

Immunoassays and Biosensors.

Quality Assurance.

Determination of Pesticides in Food of Vegetal Origin.

Determination of Pesticides in Food of Animal Origin.

Determination of Pesticides in Soil. Determination of Pesticides in Water.

Sampling and Analysis of Pesticides in the Atmosphere. Levels of Pesticides in Food and Food Safety Aspects. Monitoring of Pesticides in the Environment.

Editor(s) Bio

José L. Tadeo, PhD in chemistry, is a Full Research Professor at the National Institute for Agricultural and Food Research and Technology in Madrid, Spain. He graduated in chemistry in June 1972 from the University of Valencia and began his research career at the Institute of Agrochemistry and Food Technology, Spanish Council for Scienti?c Research, in Valencia, investigating on natural components of plants with insecticide activity. In 1976, he was engaged in the research of analytical methodologies for the determination of pesticide residues in food, water, and soil at the Jealott’s Hill Research Station in UK.

In 1977, Dr Tadeo was a research scientist at the Institute for Agricultural Research, in Valencia, where his work focused on the study of chemical composition of citrus fruits and the behavior of fungicides used during postharvest of fruits.

In 1988, he became a senior researcher at the National Institute for Agricultural and Food Research and Technology. During his stay at the Plant Protection Department, the main research lines were the analysis of herbicide residues and the study of their persistence and mobility in soil.

Since 1998 he leads the Environmental Chemistry Laboratory at the Environment Department of the National Institute for Agricultural and Food Research and Technology. His current research is the analysis of pesticides and other contaminants in food and environmental matrices and the evaluation of the exposure to biocides and existing chemicals. His expertise is documented by the publication of over 200 research papers, monographs, and book chapters on these topics, an H index of 36 and the supervision of 10 doctoral thesis. Dr Tadeo has been a member of national and international working groups for the evaluation of chemicals, and he is currently involved in the assessment of biocides at European and international level.


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Building Failures Diagnosis and avoidance, 2nd Edition

Building Failures Diagnosis and avoidance, 2nd Edition
  • Building Failures Diagnosis and avoidance, 2nd Edition
Approx. Price: Rs 900.00Shop Now

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skuME858586585
Weight1 kg

Diagnosis and avoidance, 2nd Edition

By W.H. Ransom

Routledge

192 pages

Description

In recent years building failures and the resulting lawsuits and awards for damages have frequently been in the news. The biggest headlines may have been reserved for structural failures and complete collapses, but we should not forget the less newsworthy failures such as leaky roofs, damp walls, dropped foundations and rotted timber. This book gives practical guidance on the prevention of failure by describing the nature and cause of the most common defects in buildings, and then shows how they should be avoided in design and construction.

Reviews

"…a useful contribution to any library and will play the part in reminding students, designers and builders alike of the major defects and how they can be avoided". - Buidling Technology and Management

"…well written, well presented, valuable information and guidance…wholeheartedly recommended…" - RIBA Journal

"…a bargain…design professionals…should have the book on their desk." - The Construction Specifier

 

Table of Contents

Introduction.

Agencies causing deterioration.

Durability of materials.

Moisture.

Foundations.

Floors, floor finishes and DPMs.

Walls and DPCs.

Cladding.

Doors and windows.

Roofs.

Services.

Failure patterns and control.

References.

Further reading.

Index.

 


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Cosmetic Formulation: Principles and Practice 1st Edition

Cosmetic Formulation: Principles and Practice 1st Edition
  • Cosmetic Formulation: Principles and Practice 1st Edition
Approx. Price: Rs 13,200.00Shop Now

Product Details:

skuME9873444
Weight2 kg

by Heather A.E. Benson, Michael S. Roberts, Vania Rodrigues Leite-Silva, Kenneth Walters

Summary

Cosmetics are the most widely applied products to the skin and include creams, lotions, gels and sprays. Their formulation, design and manufacturing ranges from large cosmetic houses to small private companies. This book covers the current science in the formulations of cosmetics applied to the skin. It includes basic formulation, skin science, advanced formulation, and cosmetic product development, including both descriptive and mechanistic content with an emphasis on practical aspects.

Key Features:

  • Covers cosmetic products/formulation from theory to practice
  • Includes case studies to illustrate real-life formulation development and problem solving
  • Offers a practical, user-friendly approach, relying on the work of recognized experts in the field
  • Provides insights into the future directions in cosmetic product development
  • Presents basic formulation, skin science, advanced formulation and cosmetic product development



    Table of Contents

    1. Cosmetic Products: Science and Senses.
    2. Skin Morphology, Development and Physiology.
    3. Stratum Corneum Lipid Composition and Organization.
    4. Immunology of Skin and Reactivity.
    5. The Human Nail: Structure, Properties, Therapy and Grooming.
    6. Hair Morphology, Biogenesis, Heterogeneity, Pathophysiology and Hair Follicle Penetration.
    7. Common Cosmetic Ingredients: Chemistry, Actions, Safety and Products.
    8. Thickening Agents.
    9. Surfactants in Cosmetic Products.
    10. Oils.
    11. Moisturizers.
    12. Preservation and Preservatives.
    13. Powders in Cosmetic Formulations.
    14. Natural Products and Stem Cells and Their Commercial Aspects in Cosmetics.
    15. Designed Antimicrobial Peptides.
    16. Understanding Fragrance: From Chemistry to Emotion.
    17. Sunscreens.
    18. Advance Formulation Techniques Including Innovative Materials.
    19. Advanced Nanoformulation Technologies in Cosmetic Science.
    20. Nanocarrier-Based Formulations: Production and Cosmeceutic Applications. 21. From Formulation Design to Production: The Scale-Up Process.
    22. Topical Products Applied to the Nail.
    23. Packaging of Cosmetic and Personal Care Products.
    24. Sensory Analysis Applied to Cosmetic Products.
    25. Alternative Methods: New Rules.
    26. In Vitro Methods: Alternatives to Animal Testing.


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    Good Manufacturing Practices for Pharmaceuticals, Seventh Edition 7th Edition Graham P. Bunn

    Good Manufacturing Practices for Pharmaceuticals, Seventh Edition 7th Edition Graham P. Bunn
    • Good Manufacturing Practices for Pharmaceuticals, Seventh Edition 7th Edition Graham P. Bunn
    Approx. Price: Rs 11,965.00Shop Now

    Product Details:

    skuME885557
    Weight2 kg

    Summary

    This book provides insight into the world of pharmaceutical quality systems and the key elements that must be in place to change the business and organizational dynamics from task-oriented procedure-based cultures to truly integrated quality business systems that are self-detecting and correcting. Chapter flow has been changed to adopt a quality systems organization approach, and supporting chapters have been updated based on current hot topics including the impact of the worldwide supply chain complexity and current regulatory trends.

     

    Table of Contents

    Preface

    Editor

    Contributors

    1. Status and Applicability of U.S. Regulations: CGMP

    Graham P. Bunn

    2. Quality Management Systems and Risk Management

    Joseph C. Near

    3. Management Responsibility and Control

    John E. Snyder

    4. Organization and Personnel

    Graham P. Bunn and Joanna B. Gallant

    5. Finished Pharmaceuticals: General Provisions

    Graham P. Bunn

    6. Production and Process Controls

    Jocelyn A. Zephrani

    7. Records and Reports

    Graham P. Bunn

    8. Clinical Trial Supplies

    David Stephon

    9. Contracting and Outsourcing

    Joseph C. Near

    10. Buildings and Facilities

    Robert Del Ciello

    11. Equipment

    Robert Del Ciello and Joseph T. Busfield

    12. Control of Components and Drug Product Containers and Closures

    Graham P. Bunn

    13. Holding and Distribution

    Andrew Acker

    14. Returned and Salvaged Drug Products

    Graham P. Bunn

    15. Active Pharmaceutical Ingredients

    Joseph C. Near

    16. Pharmaceutical Excipient Good Manufacturing Practices

    Irwin Silverstein

    17. Packaging and Labeling Control

    Graham P. Bunn

    18. Laboratory Controls

    Alex M. Hoinowski

    19. Microbiological Aspects of Pharmaceutical Aseptic Processing in the Compounding Pharmacy

    Dawn McIver

    20. CGMP Enforcement Alternatives in the United States

    Daniel G. Jarcho and Cathy L. Burgess

    21. FDA Inspection Process

    Cathy L. Burgess and Daniel G. Jarcho

    22. FDA Pre-approval Inspections

    Cathy L. Burgess, Justin Mann, and Seth Olson

    23. Worldwide Good Manufacturing Practices

    Dominic Parry

    24. Data Integrity and Fundamental Responsibilities

    Randy Hightower and Michele Pruett

    Index

     


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    Green Chemistry: Synthesis of Bioactive Heterocycles by Editors: Ameta, K. L., Dandia, Anshu (Eds.)

    Green Chemistry: Synthesis of Bioactive Heterocycles by Editors: Ameta, K. L., Dandia, Anshu (Eds.)
    • Green Chemistry: Synthesis of Bioactive Heterocycles by Editors: Ameta, K. L., Dandia, Anshu (Eds.)
    Approx. Price: Rs 2,246.00Shop Now

    Product Details:

    skuME9696856855
    Weight1 kg

    • Explains green chemistry synthetic methodologies used for the synthesis of biologically active heterocyclic compounds
    • Discusses applications of various bioactive heterocycles
    • A very informative material for green chemists and medicinal chemists

    The book presents a succinct summary of methods for the synthesis and biological activities of various different-sized bioactive heterocycles using different green chemistry synthetic methodologies, like microwave, ultrasonic, water mediated, ionic liquids, etc. The book also provides an insight of how green chemistry techniques are specific to the bioactive heterocyclic compounds.

     

    Contents

    1 Synthesis of Heterocycles Through Multicomponent Reactions in Water Pethaiah Gunasekaran, J. Carlos Menéndez and Subbu Perumal

    2 Sustainable Approaches Towards the Synthesis of Quinoxalines
    Pradeep S. Jadhavar, Dinesh Kumar, Priyank Purohit, Bhavin V. Pipaliya, Asim Kumar, Srikant Bhagat and Asit K. Chakraborti

    3 Eco-Friendly Synthesis of Bioactive Heterocycles.
    Ali Gharib

    4 Ammonium- and Phosphonium-Based Ionic Liquid: Green and Reusable Catalysts
    Swapanil R. Sarda, Sunil K. Wasmatkar, Wamanrao N. Jadhav, Satish A. Dake, Anjan R. Sawale, Niteshkumar S. kaminwar, Suresh U. Shisodia and Rajendra P. Pawar

    5 An Approach Towards Green Switch Through Nanocatalysis for the Synthesis of Biodynamic Heterocycles

    Anshu Dandia, Vijay Parewa and Amit Sharma

    6 Microwave-Induced Synthesis of Various Quinoline Derivatives: Green Methodologies in Organic Synthesis
    N. C. Desai and Amit M. Dodiya

    7 Imidazolium Ionic Liquids: An Environment-Friendly Medium for Various Applications

    Satish A. Dake, Swapanil R. Sarda, Rajendra P. Marathe, Rajesh B. Nawale, Uday A. Deokate, Somshekhar S. Khadabadi and Rajendra P. Pawar 

    8 Water: A Benign Solvent for the Synthesis of Various Organic Moieties
    Chetna Ameta and K. L. Ameta

    9 Synthesis and Synthetic Applications of Biologically Interesting Rhodanine and Rhodanine-Based Scaffolds

    Sadegh Rostamnia and Esmail Doustkhah

    10 Molecular Iodine: Mild, Green, and Nontoxic Lewis Acid Catalyst for the Synthesis of Heterocyclic Compounds
    Anshu Dandia, Shyam L. Gupta and Shuchi Maheshwari

    11 Microwave Radiations: A Tool for the Synthesis of Heterocycles in an Ecofriendly Manner
    Shipra Bhardwaj and K. L. Ameta

    12 Green Chemistry Approach Using Heterogeneous Catalysts in the Heterocyclic Synthesis
    Sudesh Kumar, Prachi Rathi, K. L. Ameta and Dharma Kishore

    13 Synthesis and Biological Evaluation of Some Quinazoline Heterocyclic Derivatives


    SKU : ME9696856855
    Weight : 1 kg

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    Pharmaceutical Biocatalysis : Chemoenzymatic Synthesis of Active Pharmaceutical Ingredients

    Pharmaceutical Biocatalysis : Chemoenzymatic Synthesis of Active Pharmaceutical Ingredients
    • Pharmaceutical Biocatalysis : Chemoenzymatic Synthesis of Active Pharmaceutical Ingredients
    Approx. Price: Rs 29,995.00Shop Now

    Product Details:

    Weight3 kg
    skuCB078070777

    Jenny Stanford Publishing
    Published December 20, 2019
    Reference - 838 Pages - 65 Color & 297 B/W Illustrations

     

    Summary

    This volume provides an insight into the future strategies for commercial biocatalysis with a focus on sustainable technologies, together with chemoenzymatic and biotechnological approaches to synthesize various types of approved and new active pharmaceutical ingredients (APIs) via proven and latest synthetic routes using single-step biocatalytic or enzyme cascade reactions. Many of these drugs act as enzyme inhibitors, as discussed in a chapter with a variety of examples. The targeted enzymes are involved in diseases such as different cancers, metastatic and infectious diseases, osteoporosis, and cardiovascular disorders. The biocatalysts employed for API synthesis include hydrolytic enzymes, alcohol dehydrogenases, laccases, imine reductases, reductive aminases, peroxygenases, cytochrome P450 enzymes, polyketide synthases, transaminases, and halogenases. Many of them have been improved with respect to their properties by engineering methods. The book discusses the syntheses of drugs, including alkaloids and antibiotics, non-ribosomal peptides, antimalarial and antidiabetic drugs, prenylated xanthones, antioxidants, and many important (chiral) intermediates required for the synthesis of pharmaceuticals.

     

    Table of Contents

    Future Strategies for Commercial Biocatalysis

    Robert E. Speight and Karen T. Robins

    Synthetic Approaches to Inhibitors of Isoprenoid Biosynthesis

    Pedro Merino et al.

    Using a Recombinant Metagenomic Lipase for Enantiomeric Separation of Pharmaceutically Important Drug Intermediates

    Rakesh Kumar, Uttam Chand Banerjee, and Jagdeep Kaur

    Biotechnological Production of Prenylated Xanthones for Pharmaceutical Use

    Mariam Gaid et al.

    Chemoenzymatic Approaches Towards (S)-Duloxetine

    Danish Shahzad, Muhammad Faisal, and Aamer Saeed

    Synthesis of Antioxidants via Biocatalysis

    Salman Zafar

    Biocatalysts: The Different Classes and Applications for Synthesis of APIs

    Peter Grunwald

    Laccase-Mediated Synthesis of Novel Antibiotics and Amino Acid Derivatives

    Annett Mikolasch

    Hydrolytic Enzymes for the Synthesis of Pharmaceuticals

    Sergio González-Granda and Vicente Gotor-Fernández

    Ene-Reductases in Pharmaceutical Chemistry

    Katrin Hecht and Rebecca Buller

    Biocatalyzed Synthesis of Antidiabetic Drugs

    Andrés R. Alcántara

    Glucose-Sensitive Drug Delivery Systems Based on Phenylboronic Acid for Diabetes Treatment

    Li Zhao et al.

    Synthesis of Important Chiral Building Blocks for Pharmaceuticals Using Lactobacillus and Rhodococcus Alcohol Dehydrogenases

    Marion Rauter, Simon Krebs, Gotthard Kunze

    Asymmetric Reduction of C=N Bonds by Imine Reductases and Reductive Aminases

    Matthias Höhne, Philipp Matzel, and Martin Gand

    Cipargamin: Biocatalysis in the Discovery and Development of an Antimalarial Drug

    Thomas Rucha, Elina Siirola, and Radka Snajdrova

    Halogenases with Potential Applications for the Synthesis of Halogenated Pharmaceuticals

    Georgette Rebollar-Pérez et al.

    Conversion of Natural Products from Renewable Resources in Pharmaceuticals by Cytochromes P450


    SKU : CB078070777
    Weight : 3 kg

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    Safety Concerns for Herbal Drugs 1st Edition by Divya Vohora, S. B. Vohora

    Safety Concerns for Herbal Drugs 1st Edition by  Divya Vohora, S. B. Vohora
    • Safety Concerns for Herbal Drugs 1st Edition by  Divya Vohora, S. B. Vohora
    Approx. Price: Rs 1,346.00Shop Now

    Product Details:

    skuME968685557
    Weight1 kg

    CRC Press
    Published November 24, 2015
    Reference - 160 Pages - 2 B/W Illustrations

     

    Summary

    Are herbal drugs totally devoid of adverse effects when used alone, as herbal formulations, or in concurrent use with modern medicines? Safety Concerns for Herbal Drugs examines that question and others like it to give you the information you need to judge for yourself the balance between the risks and benefits associated with the therapeutic use of medicinal plants. It stands out from other books by directing your attention to the aspects of safety and toxicity.

     

    The authors venture into the relatively unexplored (or deliberately hidden) side of the picture. They present a survey of approximately 1500 medicinal plants and herbal products, 59 global (from 27 countries) and 75 Indian examples of toxic and adverse effects and drug interactions. Additionally, they present the current status of regulatory laws and their enforcement in 73 countries to support their contention that such laws and enforcement are inadequate, and that herbal drugs are unscientifically being promoted as totally safe.

     

    To give you the full picture, the authors go on to examine such issues as danger from large-scale misuse and abuse, self-prescription, substitution, adulteration, concurrent use with modern medicines, hazardous but avoidable drug interactions, risk groups, and present status of drug regulations.

     

    Table of Contents

    Introduction
    Herbal Drugs: Wide Usage and Popularity
    Causes for Alienation from Modern Medicine
    Questions and Aims of the Study

    Toxicity and Adverse Effects of Herbal Drugs
    Introduction
    Incidence
    Classification and Factors Affecting Herbal Toxicity
    Risk Groups

    Global Picture

    The Indian Scene
    Introduction
    Single Plants
    Formulations

    Regulatory Aspects
    Introduction
    Angola
    Antigua and Barbuda
    Argentina
    Armenia
    Australia
    Austria
    Azerbaijan
    Bangladesh
    Belarus
    Belgium
    Benin
    Bhutan
    Botswana
    Brazil
    Burkina Faso
    Bulgaria
    Burundi
    Cameroon
    Canada
    Central African Republic
    Chad
    China
    Comoros
    Congo
    Czech Republic
    Denmark
    Ethiopia
    Equatorial Guinea
    Estonia
    Finland
    France
    Georgia
    Germany
    Ghana
    Greece
    Guinea
    Hungary
    Iceland
    India
    Indonesia
    Iran
    Ireland
    Israel
    Japan
    Kenya
    Korea
    Maldives
    Mali
    Mauritius
    Myanmar
    Nepal
    Netherlands
    Nigeria
    Norway
    Poland
    Portugal
    Romania
    Russia
    South Africa
    Spain
    Sri Lanka
    Sweden
    Switzerland
    Tajikistan
    Thailand
    Turkey
    Uganda
    Ukraine
    United Kingdom
    United Republic of Tanzania
    United States
    Uzbekistan
    Zambia

    Critical Appraisal of the Available Data


    SKU : ME968685557
    Weight : 1 kg

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    The Art and Science of Dermal Formulation Development 1st Edition Marc B. Brown, Adrian C. Williams

    The Art and Science of Dermal Formulation Development 1st Edition Marc B. Brown, Adrian C. Williams
    • The Art and Science of Dermal Formulation Development 1st Edition Marc B. Brown, Adrian C. Williams
    Approx. Price: Rs 10,300.00Shop Now

    Product Details:

    skuME986855
    Weight1 kg

    CRC Press 
    Published March 11, 2019 
    Reference - 222 Pages - 100 B/W Illustrations

     

    Summary

    The Art and Science of Dermal Formulation Development is a comprehensive guide to the theory and practice of transdermal and topical formulation development, covering preclinical studies, evaluation, and regulatory approval. It enables the reader to understand the opportunities and challenges in developing products and how risks can be mitigated. Over the last 25 years, expertise in this area has declined whilst drug delivery systems for other administration routes have developed significantly. The advantages offered by transdermal and topical drug delivery remain compelling for sectors including the pharmaceutical industry, personal care, and cosmetics. This text addresses the dearth of expertise and discusses how skin can be a route of delivery and the processes in formulation development, but how such an application is very different to that used for oral, IV, and other administration routes.

     

    Table of Contents

    Chapter 1: Structure and Function of Human Skin.

    Chapter 2: Theoretical Aspects of Transdermal and Topical Drug Delivery.

    Chapter 3: Chemical Modulation of Topical and Transdermal Permeation.

    Chapter 4: Physical and Technological Modulation of Topical and Transdermal Drug Delivery.

    Chapter 5: Topical and Transdermal Formulation Development.;

    Chapter 6: Performance Testing.

    Chapter 7: Process Development Considerations for Topical and Transdermal Formulations.


    SKU : ME986855
    Weight : 1 kg

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    British Pharmacopoeia (BP) 2020 six-volume printed edition and online acess licence

    British Pharmacopoeia (BP) 2020  six-volume printed edition and online acess licence
    • British Pharmacopoeia (BP) 2020  six-volume printed edition and online acess licence
    Approx. Price: Rs 88,000.00Shop Now

    Product Details:

    skuDA03983003
    Weight18 kg

    The British Pharmacopoeia Commission Secretariat of the Medicines and Healthcare products Regulatory Agency (MHRA) 
    Publisher: TSO (The Stationery Office)

    New, legally enforced standards, available from 1 August 2019. All European Pharmacopoeia texts included.


    Updated annually, the British Pharmacopoeia (BP) is the only comprehensive collection of authoritative official standards for UK pharmaceutical substances and medicinal products.

    It includes approximately 4,000 monographs which are legally enforced by the Human Medicines Regulations 2012. Where a BP monograph exists, medicinal products or active pharmaceutical ingredients sold or supplied in the UK must comply with the relevant monograph.

    British Pharmacopoeia 2020 complete print package

    All monographs and requirements of the European Pharmacopoeia (Ph. Eur.) are reproduced in the BP, making the BP a convenient and fully comprehensive set of standards that can be used across Europe and beyond.

    New for the BP 2020


    The BP 2020 supersedes the BP 2019 and becomes legally effective on 1 January 2020. This edition incorporates new monographs from both the BP and Ph. Eur. along with a significant number of revised monographs.

    • 35 new BP monographs, 40 new Ph. Eur. monographs
    • 331 amended BP monographs
    • All monographs from the Ph. Eur. 9th Edition and Supplements 9.1 to 9.8 included
    • Ph. Eur. 10th edition, plus supplements 10.1 and 10.2 included as in-year online and download product updates
    • New Timeline Functionality (opens in new window) and cleaner design helps you find the information you need more effectively. Easily see updates, withdrawals and omissions of monographs. Archive subscribers can now identify all previous editions of BP and Ph. Eur., through the improved navigation.
    • We're releasing 16 new BPCRS to coincide with the new and revised monographs in the BP 2020. This means that you can order the new chemical reference standards alongside the BP 2020 - helping you comply with the new standards by January 2020.

    SKU : DA03983003
    Weight : 18 kg

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    Hazardous Chemicals Handbook 2nd Edition Author: P A CARSON

    Hazardous Chemicals Handbook 2nd Edition Author: P A CARSON
    • Hazardous Chemicals Handbook 2nd Edition Author: P A CARSON
    Approx. Price: Rs 3,600.00Shop Now

    Product Details:

    skuMrep45568898999
    Weight2 kg

    Imprint: Butterworth-Heinemann
    Page Count: 640

    Description

    The authors' aim with this handbook, is to provide a rapid ready-reference to help in the often complex task of handling, using and disposing of chemicals safely and with minimum risk to people's health or damage to facilities or to the environment.

    The book provides look-up data, and concise, clear explanations of general chemical principles, physiochemical and reactive properties, toxicities and exposure limits, flammability characteristics, monitoring techniques, personal protection and other parameters and requirements relating to compliance with designated safe practice, control of risks to people's health and limitation of environmental impact.

    Key Features

    • Over 600 pages of valuable reference materialIncludes information on physiochemical and reactive properties, toxicities and exposure limits, flammability characteristics, monitoring techniques, personal protection and other parameters and requirements relating to complianceSummarizes core information for quick reference in the workplace or in transit

    Readership

    Professionals in the chemical industry, health and safety practitioners. Small market for chemical engineering students.

    Table of Contents

    Terminology
    Principles of Chemistry
    Physicochemistry
    Toxic Chemicals
    Flammable Chemicals
    Reactive Chemicals
    Cryogens and other liquefied gases
    Compressed gases
    Monitoring Techniques
    Radioactive Chemicals
    Safety by design
    Operating Procedures
    Marketing
    Transport of Chemicals
    Chemicals and the Environment
    Monitoring and Protection
    Conversion Tables


    SKU : Mrep45568898999
    Weight : 2 kg

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    European Pharmacopoeia (Ph. Eur.) 10th Edition, 10.0 and 10.1 and 10.2

    European Pharmacopoeia (Ph. Eur.) 10th Edition, 10.0 and 10.1 and 10.2
    • European Pharmacopoeia (Ph. Eur.) 10th Edition, 10.0 and 10.1 and 10.2
    Approx. Price: Rs 46,690.00Shop Now

    Product Details:

    Weight6 kg
    skuDAp807700

    ‘Get access to harmonised quality standards applicable in Europe from 1 January 2020’ 

    The 10th Edition at a glance

    • The Pharmacopoeia you need to comply with in order to market your products in 38 European countriesand beyond.
    • It delivers crucial information earlier than any other pharmacopoeia.
    • With 114 newand 683 revised texts, approximately 30% of the content is new or revised compared to Edition 9.0.
    • It contains 2420 monographs374 general texts (including general monographs and methods of analysis) and around 2 780 descriptions of reagents.

     10thEdition print version: the 2020 subscription will consist of the first 3 volumes (10.0) and the first 2 non-cumulative updates, 10.1 and 10.2, and will provide access to the Ph. Eur. online archives until 31 December 2020

    Initial release and updates

    The 10th edition of the Ph. Eur. will be released in July 2019 and will be updated with 8 supplements over the next 3 years (10.1 to 10.8). 

     

    • Print version:the 10th Edition consists of 3 initial volumes (10.0) complemented by 8 non-cumulative supplements (10.1 to 10.8). For the convenience of users, direct access to complementary information (Knowledge Database) is included for each monograph and general chapters through a data matrix code. Available in either English or French, the print version contains a subscription key (EPID code) that allows access to online archives.

    SKU : DAp807700
    Weight : 6 kg

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    Handbook on Spray Drying Applications for Food Industries By M. Selvamuthukumaran

    Handbook on Spray Drying Applications for Food Industries By M. Selvamuthukumaran
    • Handbook on Spray Drying Applications for Food Industries By M. Selvamuthukumaran
    Approx. Price: Rs 15,500.00Shop Now

    Product Details:

    skuCBS877u707
    Weight1 kg

    1st Edition
    M. Selvamuthukumaran

    Published July 17, 2019
    Reference - 348 Pages - 29 B/W Illustrations 

     

    Summary
    Spray drying is a mechanical process by which materials in liquid form can be converted into solid form such as powders. It is a rapid, continuous, cost-effective, reproducible and scalable process for producing dry powders from a fluid material by atomization through an atomizer into a hot drying gas medium, usually air. The Handbook on Spray Drying Applications for Food Industries deals with recent techniques adopted in spray drying systems for drying a vast array of food products, novel and emerging tools used for spray drying of antioxidant rich products, optimized conditions used for extraction and production of herbal powders by using spray drying techniques, and problems encountered during spray drying of acid and sugar rich foods and also various herbal powders.

    The book discusses the encapsulation of flavors by using the spray drying process providing a comparison with other encapsulation techniques. It reviews the retention of bioactive compounds and the effect of different parameters on bioactive compounds during spray drying of juice. Moreover, the book explains the effect of novel approaches of spray drying on nutrients.

    The book addresses strategies adopted for retention of nutrients and survival of probiotic bacteria during spray drying processing. It also identifies packaging material needed for enhanced product stability. The safety and quality aspects of manufacturing spray dried food products are discussed.

    Key Features:

    Describes the design of high performance spray drying systems
    Highlights the strategy adopted for maximizing the yield potential of various spray dried food products
    Discusses strategies adopted for retention of nutrients and survival of probiotic bacteria during spray drying process
    Contains charts, procedure flow sheets, tables, figures, photos, and a list of spray drying equipment suppliers


    This book will benefit entrepreneurs, food scientists, academicians and students by providing in-depth knowledge about spray drying of foods for quality retention and also for efficient consumer acceptability of finished products.

     

    Table of Contents:


    Introduction to Spray Drying.
    Technical Advancement in Design of Spray Dryer for Plants.
    Standardization of Spray Dryer Design for Different Products.
    Spray Drying of Acid and Sugar Rich Foods.
    Spray Drying of Dairy and Cereal Foods.
    Spray Drying of Infant Foods.
    Spray Drying of Antioxidant Rich Foods.
    Spray Drying of Nutraceuticals.
    Spray Drying for Production of Food Colors from Natural Sources.
    Encapsulation of Flavors by Spray Drying Techniques.
    Technical Advancement for Retention of Nutrients During Spray Drying Process.
    Technical Advancement for Retention of Probiotic Count During Spray Drying Process. Recent Techniques for Packing and Storage of Spray Dried Food Products.
    Quality and Safety Aspects of Spray Dried Foods.
    Commercial Feasibility Analysis of Spray Dried Food Products.
    List of Spray Drying Equipment Suppliers & Manufacturers.

     


    SKU : CBS877u707
    Weight : 1 kg

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    Chemical Composition of Essential Oils of Global Importance By K K Agarwal

    Chemical Composition of Essential Oils of Global Importance By K K Agarwal
    • Chemical Composition of Essential Oils of Global Importance By K K Agarwal
    Approx. Price: Rs 1,200.00Shop Now

    By K.K. Agarwal ( Ex- Scientist , CIMAP, Lucknow):

    Appx 275 Pages 

     

    About the Book : The Main Aim of writing this Book by the Author on "Chemical Composition of Essential Oils of Global Importance " is to provide the broad based information available from various research articles published in National and INternational Journals. The Book Covers mainly 42 Essential Oils of Commercial Value in World market for their Major and Minor constituents present from a particular location / different countries of World. The Data Bank Available from different sources will help and guide in selection of High Quality planting Materials , specific cultivars based on chemotype, quality evaluation of raw oils and finished products for their major and minor compounds for better and competitive quality control to meet any challenges at par with any international standard. The Book will be of immense use by the industrial Houses engaged in the production of essential oils , extraction of absolute, traders, exporters / importers , quality control & Testing Labs , Blenders , Creators of New Perfumes, Flavours & Fragrances , Cosmetics , Health Care Products and others.


    SKU : DA78907009
    Weight : 1 kg

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    Methods of Air Sampling and Analysis 3rd Edition by James P. Lodge, Jr. APHA

    Methods of Air Sampling and Analysis 3rd Edition by  James P. Lodge, Jr.  APHA
    • Methods of Air Sampling and Analysis 3rd Edition by  James P. Lodge, Jr.  APHA
    Approx. Price: Rs 5,500.00Shop Now

    Reference - 784 Pages

    Summary

    Includes precise directions for a long list of contaminants! All contaminants you can analyze or monitor with a given method are consolidated together to facilitate use. This book is especially valuable for indoor and outdoor air pollution control, industrial hygiene, occupational health, analytical chemists, engineers, health physicists, biologists, toxicologists, and instrument users.

    Reviews

    "The book is an excellent reference and should be provided on the book shelves of analytical laboratories conducting air analyses."
    -Atmospheric Environment


    SKU : DA08077
    Weight : 2 kg

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    Herbal Drug Technology (Second Edition) By S S Agrawal

    Herbal Drug Technology (Second Edition) By S S Agrawal
    • Herbal Drug Technology (Second Edition) By S S Agrawal
    Approx. Price: Rs 1,150.00Shop Now

    Herbal Drug Technology (Second Edition)

    By S S Agrawal, M Paridhavi

     About the Book

    The second edition of the textbook Herbal Drug Technology, based on the curriculum of various universities, caters to both bachelor''s and master''s courses in pharmacy and allied sciences. It contains detailed information on Indian systems of medicine, herbal therapeutics, crude drugs and medicinal botany.
    New to this edition are topics such as herbal cosmetics, nutraceuticals, chemotaxonomy, recent changes in in vivo anticancer screening models and screening of cardiac glycosides, and methods of literature search and patenting of herbal drugs.

    Special features:

    • Designed according to the curriculum of undergraduate and postgraduate courses in pharmacy of various universities in India and abroad
    • Incorporates recent advances in technology
    • Provides a comparative study of dosage forms in ayurveda and modern medicine
    • Includes a detailed analysis of more than 60 phytopharmaceuticals
    • Discusses standardization of herbal drugs—WHO protocol, different methods used for standardization, quality control standards for herbal extracts and validation of herbal products

    Table of Contents

    Second Message
    First Message 
    Foreword 
    Preface to the Second Edition 
    Preface to the First Edition
    1 Introduction to Medicinal Plants
    1.1 Illustrative Examples of Plants Used as Drugs
    2 Indian Systems of Medicine
    2.1 Ayurveda
    2.2 Unani System of Medicine
    2.3 Homeopathic System of Medicine
    2.4 Siddha
    2.5 Yoga and Naturopathy
    3 Herbal Therapeutics: From Ancient Times to the 21st Century 
    3.1 The Ancient World 
    3.2 The World of Greece and Rome 
    3.3 The Long Interregnum 
    3.4 Twentieth Century 
    3.5 Prospects for the Twenty-first Century 
    4 Essentials of Crude Drugs 
    5 Medicinal Botany 
    5.1 Plant Taxonomy 
    5.2 Morphological Considerations of Crude Drugs 
    5.3 General Considerations 
    5.4 Histology 
    6 In vitro Culture of Medicinal Plants: Tissue Culture 
    6.1 Requirements for Plant Tissue Culture 
    6.2 Setting Up a Tissue Culture Lab 
    6.3 Basic Laboratory Procedures 
    6.4 Processing of Plant Tissue Culture 
    6.5 Growth Profile 
    6.6 Growth Measurement 
    6.7 Plant Tissue Culture Methods 
    6.8 Root Culture 
    6.9 Shoot Tip Culture and Leaf Culture 
    6.10 Culture of Flowers, Ovaries and Ovules 
    6.11 Seed Culture 
    6.12 Nucellus Culture 
    6.13 Embryo Culture 
    6.14 Anther and Pollen Culture 
    6.15 Callus Culture 
    6.16 Types of Tissue Culture 
    6.17 Tissue Culture of Medicinal Plants 
    6.18 Applications of Plant Tissue Culture 
    7 Systematic Examination of Powdered Drugs 
    7.1 Examination of Organised Drugs 
    7.2 Examination of Unorganised Drugs 
    8.1 Application of Chromatography and Spectroscopy in Plant Drug Analysis
    8.1 Chromatography 
    8.2 Infrared Spectroscopy 
    8.3 Ultraviolet Spectroscopy 
    8.4 Differential Scanning Calorimeter 
    8.5 NMR Spectroscopy
    8.6 Mass Spectroscopy 
    8.7 Spectral Properties of Herbal Products 
    8.2 Extraction, Isolation and Analysis of Phytopharmaceuticals 
    8.8 Infusion 


    SKU : DA7686868
    Weight : 2 kg

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    Kewda: Cultivation and Perfume Production

    Kewda: Cultivation and Perfume Production
    • Kewda: Cultivation and Perfume Production
    Approx. Price: Rs 3,250.00Shop Now
    Jagadev, P.N. & Sashikala Beura
    Pages: 168 pages
    Binding: Hardback
    Available: 2021


    Book Description :  Among the aromatic plants, Kewda (Pandanusfascicularis Lam.) occupied a distinct place due to its highly fragrant male spadices used for production of high valued Kewda perfumes like attar, water and oil (roohKewda), which earn a huge amount of foreign exchange for the country. The present book on ‘Kewda : cultivation and perfume production’ serves as a relevant document for use among the researchers, teachers, students, farmers, traders and perfumers including entrepreneurs interested in its cultivation and production of perfumes for marketing and trade practices. 

    This book contains 15 chapters covering crop production, crop improvement, crop protection, flower production, economics of cultivation, method of production and marketing of perfumes including botany, nomenclature, origin, distribution and systematics of varieties in Kewda and its economic uses for development of rural economy with generation of man-days in operation of the Kewda distilleries and transport of the perfumes. 

    The book is written in a simplified way for well understanding and to make it very useful for the scientists, professionals and farmers engaged in research and developmental activities of Kewda cultivation and perfume production with marketing of the highly prized Kewda products for a sustainable growth of the industry in the interests of the farmers and traders. 

    Author Biography 
    Dr. P. N. Jagadev:   -    presently working as Professor, Department of Plant Breeding and Genetics, Odisha University of Agriculture and Technology, Bhubaneswar. 

    Dr.Sashikala Beura:  -   presently working as the Professor and Head, Department of Floriculture and Landscaping and as Director, Biotechnology-cum-Tissue Culture Centre, Odisha University of Agriculture and Technology, Bhubaneswar. 

    Dr.Trinath Maharana: former Professor and Head, Department of Hortiuclture, Odisha University of Agriculture and Technology, Bhubaneswar and Emeritus Professor, ICAR.  

    Table of Contents : 
    1. Introduction
    2. Origin and Distribution Botany and Nomenclature 
    3. Species and Varieties 
    4. Breeding and Crop Improvement  
     5. Soil and Climate 

    SKU : NIP897555567
    Weight : 500 g

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    Postharvest Technologies For Commercial Floriculture By Verma, Anil

    Postharvest Technologies For Commercial Floriculture By  Verma, Anil
    • Postharvest Technologies For Commercial Floriculture By  Verma, Anil
    Approx. Price: Rs 2,925.00Shop Now
    • Binding : HB
    • Year of Publishing : 2012
    • Number Of Pages390 pages, 25cm

    POST HARVEST TECHNOLOGIES FOR COMMERCIAL FLORICULTURE:

    Commercial floriculture, which encompasses production and trade of cut flowers, foliage plants, potted plants, landscape plants, bedding plants, seed production, dried flowers and plant parts, perfumes and essential oils and natural dyes, is an emerging area in the present scenario and has been identified as one of the possible areas for diversification into a viable agri-business option.

    Among various aspects of floriculture, the essential oil, dried flower and cut flower industries are emerging as powerful engines for economic growth. The present work is aimed to bring out comprehensive information on relevance of post harvest technology in commercial aspects of floriculture. The book contains s giving exhausted material on quality control and standardization in the perfume and essential oils and techniques that are employed for analysis of essential oils with information on chemical constituents and sensory evaluation of essential oils. Processing techniques and quality attributes are discussed in detail. It also gives description of ornamental and aromatic plants which are sources of fragrances. Processing and preservation techniques of flowers along with using their various parts for value addition has been discusses in full detail. Evaluation of quality factors for floricultural crops gives detail information on various pre-harvest, harvest and post-harvest factors affecting the quality of floriculture crops mainly cut flowers

     

    Table of Contents :

     

    1. Introduction to the World of Perfumes and Essential Oils

    2. Perfume and Perfume based Industry. An Overview

    3. Fragrance from Flowers and Plant Parts

    4. Preserving Flowers and Plant Parts for Value Addition

    5. Evaluation of Quality Factors for Floricultural Crops

     

     

    Anil Kumar Verma: (Post Harvest Technologist) Department of Food Science & Technology Dr. Y.S. Parmar, University of Horticulture & Forestry, Nauni, Solan (Himachal Pradesh) Anil Gupta: (Post Harvest Technologist) Department of Food Science & Technology Dr. Y.S. Parmar, University of Horticulture & Forestry, Nauni, Solan (Himachal Pradesh) Dhaminder Kumar: (Assistant Professor) Department of Vegetable Science Dr. Y.S. Parmar, University of Horticulture & Forestry, Nauni, Solan (Himachal Pradesh) Mast Ram Dhiman: (Senior Scientist, Floriculture) Indian Agriculture Research Institute, Regional Station, Katrain, Kullu (Himachal Pradesh)


    SKU : NI8781333333
    Weight : 1 kg

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